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FAQs

Please tell us about any allergies in the order notes at checkout, or call (802) 257-0008 before ordering. Our kitchen handles common allergens including gluten, dairy, nuts, and shellfish, so we cannot guarantee any dish is completely allergen-free. Consuming raw or undercooked ingredients may increase your risk of foodborne illness.

Call us as soon as possible at (802) 257-0008. We can change or cancel an order while it is still being prepared, but once it has gone into the oven or been dispatched with a driver, it can no longer be modified or refunded.

We accept secure online card payments processed by Stripe (Visa, Mastercard, Discover, Amex). Your card details are encrypted and never touch our servers, so paying online is safe.

We are open 6 days a week, we are closed on Sunday. Opening hours vary by day, so the current day's hours are shown at the top of our website. If ordering for later, the checkout page will only offer time slots when the store is open.

Browse our menu, tap ADD button on any item to customize it (size, toppings, extras), then go to your cart and check out. Enter your details, pick a payment method, and place your order. You will see a confirmation with your order number right away.
Frequently Asked Questions
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Consumer Advisories:
Eating of raw or undercooked ingredient may lead to food borne illnesses. If you or any one in your party has any food allergies, please tell your server.

All images are for illustrated purpose only. Final product may vary.

Consumer Advisories:
Eating of raw or undercooked ingredient may lead to food borne illnesses. If you or any one in your party has any food allergies, please tell your server.

All images are for illustrated purpose only. Final product may vary.

Copyright ©West Brattleboro Pizza 2026. All Rights Reserved | All images are for illustrated purpose only. Final product may vary

West Brattleboro Pizza
West Brattleboro Pizza

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